The historic town of Ulmarra has been buzzing with activity, visitors and community support over the Easter holidays, the scene is complete with the vibrant new addition to the street, Ulmarra Food Co.

Smiling faces and full tummies. A place for handmade pies, ice cream and local produce. Working towards local circular food systems, zero waste and farm to table. Lovingly created on site, from ingredients raised and grown locally, using regenerative practices where possible. The Pies are back! Yamba locals are all over it, knowing the pies as Pot Belly Pies and / or Pie and Pea, depending on how long you have been obsessed with Bronie’s huge variety of sensational pies; now known as Coffee and Flowers, they are the best pies you will ever have.

Ulmarra’s Main Street boasts unique, handmade local goods and a deep community spirit. Ulmarra Food Co fits right in, the community welcoming the newcomers with support, love and produce from their gardens. Are you a grower? Ulmarra Food Co is working towards closing the loop on their food, giving the community access to local food, building localised resilient food systems.

Robbie Hill, part owner of Ulmarra Food Co uses regenerative and biodynamic principles to farm eggs and cattle at Chaffin Creek Farm, eggs are available in store; beef, fruit and vegetables on their way. Robbie and Janet, mother and son own Latitude 29 Yamba and Yamba Ice Creamery, the ice cream at Ulmarra Food Co will be from Yamba Ice Creamery

Take a trip to old town Ulmarra and experience what local is all about